Extreme dishes, fried python, cobra soup or crocodile satay

Regions sculpture "Dewa Ruci", is the meeting point of traffic flow to the area of ​​Nusa Dua, Kuta, Sanur known jammed. In this jam track area,  there is an Art Shop as well as a restaurant that serves a variety of dishes that have extreme properties and unique taste

If coming from the direction of Sanur to Nusa Dua, many vehicle drivers that slow vehicles approaching the round about sculpture "Dewa Ruci" because stuck in traffic. South of the By Pass Ngurah Rai, there is an Art Shop displaying a variety of crafts made ​​from snake skin and seem lonely waitress. But once inside, found that it contained many inhabited snake placed in a special cage. There are different types of venomous snakes that number could reach hundreds, ready to be processed in the form of fried dishes, soups, and satay.

The most favored by foreign visitors is "fried python" menu, meat is thick and savory taste. Not much different from the taste of chicken meat. While for most local travelers looking for properties such as the treatment of the snakes.

Seasoning is used for frying is not much different from the basic types of fried chicken seasoning in general. Basic spices are used only garlic, onion, soy sauce, and ginger. While preparations satay only combines elements of sesame oil, sweet soy sauce, and  salty soy sauce, then baked until cooked. As for the soup dish requires a lot of variety of spices and seasonings, all depends of the type of soup that will be processed and booked by customers

In addition to serving dishes made ​​from snakes meat, here is also available meat dishes from monkeys, bats, crocodiles, etc. All meats besides snakes, have a limited amount depending on supply and demand.

Each portion was served, consisting of five pieces of meat, either satay and fried meat. All served complete with sauce. Display dish is always adorned with a decorative slice of tomato and vegetables. About the price per portion ranging from 10 U.S. dollars to Indonesian cobra snake soup up to a price of 30 U.S. dollars for Crocodile Satay. All prices are exclude tax and service worth 10 percent.
 

In addition to combining Art Shop and Restaurant, this place also provides various types of traditional herbs. Here, all the waiters concurrently as guard Art Shop, except for the cook who specializes in kitchen affairs.

They are women workers, who have no sense of doubt or fear, while taking and rattlesnake meat processing, using a long stick containing the hooks on the ends. Their expertise as a snake charmer and a cutter in the search for fresh blood for treatment, sometimes displayed directly in front of the guests 'On Request'. Their expertise can be seen clearly through the glass barrier, visitors are free to take pictures for a keepsake. (beritabali)

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